Tinta Negra Supreme Extra Anejo Tequila Size:750ml spent most of his life

spent most of his life educating the public on his first-of-its-kind bourbon recipe using wheat in the mash bill

Agave Espadin is roasted in an underground oven carved into a granite hillside

Diablito Is An Exceptional Expression Of Jalisco’s Amatitan Region Which Is Home To The Only Spirit That Can Bear The Name Tequila

Our aging and blending process creates the rich and complex Cincoro taste profile

This tequila presents flavors of oak and honey which is influenced by the aging process in the oak barrels

Tinta Negra Supreme Extra Anejo Tequila Size:750ml spent most of his lifeExtra Aejo Spends +5 Years In French Oak Barrels That Once Aged California Red Wines, And Is Then Flash aged In New, Medium charred American Oak Finishing Barrels. This Unique Process Results In A Natural, clean Sweetness, Refined Oaky Nose And Unprecedented Smooth Finish. Tinta Negra Tequila, Made In Small batches At A Boutique, Family owned And Operated Distillery.