Passatempo Vinho Verde Grape Variety_Cabernet Franc A minimum of 72 hours

A minimum of 72 hours of fermentation combined with an extremely slow distillation results in a fruity and delectably sweet new make spirit which is then matured in first fill ex-bourbon casks before a finishing period in virgin American oak barrels

both red and white

complex and mouth coating

with dominant juniper flavour and citrus notes

The main variety is Tempranillo (locally known as Tinto Fino) with some small percentages of Cabernet Sauvignon and Merlot

Passatempo Vinho Verde Grape Variety_Cabernet Franc A minimum of 72 hoursPassatempo Vinho Verde is a DOC designated Portuguese white wine. This mineral driven wine offers floral aromas, perfect for a variety of occasions. Its bright acidity and crisp finish make it an ideal pairing for seafood.