227g/8oz Sirloin Steaks Bacon which means we cut away

which means we cut away most of the surface fat from the muscle prior to dicing

tender and full of melt in the mouth flavour

and hand-cut by our master butchers

herbs and tomatoes until the meat is completely tender

A Half-lamb box will give you a great selection of lovely seasonal lamb

227g/8oz Sirloin Steaks Bacon which means we cut awayCut from the loin, sirloin steak is a tender juicy tender treat, that has been Britain's most popular steak for a generation. Less popular than they once were, sirloin steaks are natural friends with classic steak sauces such as Diane and Peppercorn. Cooking tips For a cheffier take on your steak, serve it with a chimichurri salsa verde, a classic Argentinian steak sauce.