Ethiopia Sidamo Size:1000g then settles into a dark

then settles into a dark

Every bag carries the warmth of a farming tradition rooted in community and care

This comprehensive 2-day certification course introduces the essential principles and techniques behind consistently excellent coffee brewing

and peach — layered in a way that feels effortless and indulgent at once

This reminds us of a jelly bean bursting inside our mouths

Ethiopia Sidamo Size:1000g then settles into a darkFounded in 1996 by Asefa Dukamo is Daye Bensa, a well recognized name in Ethiopia and the world for producing high quality coffees and winning the Cup of Excellence Awards for three straight years (2020, 2021, and 202). They grow, produce, and export coffees on a global scale and is also known for working with smallholder farmers. This coffee is roasted for espresso and boasts flavors of apple, grapes, jasmine, and mandarin orange.