A5 Wagyu Kamenoko Best Seller Ehire is the fin of

Ehire is the fin of a stingray that has been dried and then roasted

Mekajiki is also known as 'Sword Fish'Product Information• Sword Fish• Net Weight: +-200gr• Vacuum Sealed• Soy Sauce and Wasabi IncludedStorage Guide• Freezer upto 14 days• Defrost/chiller max 2 hours

• Do not put it inside the freezer as it can change the texture

Fresh Cut Sashimi of the Day with Uni and Otoro

together with well-balanced marbling

A5 Wagyu Kamenoko Best Seller Ehire is the fin ofThe A5 Wagyu Kamenoko is the lower thigh of the Japanese Wagyu. Net Weight: + 200gr Storage Guide Freezer upto 1 month. Do not put back into the freezer after thawing.