Australian T-Bone Exotic boasting generous marbling that ensures

boasting generous marbling that ensures a juicy

our Uruguayan Black Angus Grass-Fed Picanha boasts a beautiful layer of fat that renders down during cooking

the Eye Round

Introducing our Whole Lamb Carcass Portioned

these steaks promise a gourmet dining experience

Australian T-Bone Exotic boasting generous marbling that ensures100 DAYS GRAIN Origin: Australia Introducing our Australian T Bone, a premium cut that combines the rich, juicy flavor of a strip steak with the tenderness of filet mignon, separated by the signature T shaped bone. Sourced from cattle that are grass fed for natural, robust taste and grain finished for 100 days to achieve exceptional marbling, this steak offers the best of both worlds. Perfect for grilling, broiling, or pan searing, the Australian T