Clay Pan | Sarten de Barro Reflectario Type:Clay Slow-cooked at low temperature in

Slow-cooked at low temperature in EVOO

as it absorbs seasonings without losing its natural character

Enhances fresh salads

Cooking Tips (Essential for Perfect Texture)To prevent the legs from falling off

untuosa y fácil de extender

Clay Pan | Sarten de Barro Reflectario Type:Clay Slow-cooked at low temperature in#lang1: Clay cookware heats up more slowly and more evenly than metal, and it holds and distributes heat more diffusely. Natural food flavours are better enhaced in clay cooking. Suitable for: #lang2: Los utensilios de cocina de barro se calientan ms lenta y uniformemente que los de metal, y retienen y distribuyen el calor de manera ms difusa. Los sabores naturales de los alimentos se realzan mejor al cocinar con barro. Apto para: